🍮 Sheer Khurma Recipe – Traditional Eid Dessert with Dry Fruits

Introduction:

Sheer Khurma is a luxurious and creamy vermicelli pudding enriched with milk, dates, nuts, and cardamom — a dessert traditionally prepared on Eid-ul-Fitr across Pakistan, India, and other Muslim communities worldwide. This classic festive sweet dish is rich, aromatic, and full of royal flavors.

A perfect choice for those looking for Eid desserts, Pakistani sweet recipes, or halal festive foods, Sheer Khurma is now trending globally as a flavorful vermicelli milk pudding.

📝 Ingredients:

• 1 liter full-fat milk

• 1/2 cup seviyan (vermicelli)

• 10–12 seedless dates (chopped)

• 4–5 dried figs (optional)

• 10 almonds (blanched and sliced)

• 10 pistachios (sliced)

• 2 tbsp ghee

• 1/2 tsp cardamom powder

• 2 tbsp sugar (adjust to taste)

• Few saffron strands (optional)

• 1 tbsp chironji (charoli seeds) — optional

• Rose water (few drops, optional)

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🔪 Step-by-Step Instructions 

1. Roast Vermicelli 

• Heat ghee in a non-stick pan.

• Lightly roast vermicelli until golden brown. Remove and set aside.

2. Boil and Reduce Milk 

• In a deep pan, bring milk to a boil.

• Simmer on low flame for 10–12 minutes until slightly thickened.

3. Add Dates and Dry Fruits

• Add chopped dates, figs, almonds, pistachios, and cardamom powder.

• Let it simmer for another 5 minutes.

4. Add Vermicelli and Sweeten 

• Add roasted seviyan and stir well.

• Add sugar and saffron. Simmer for 5–7 more minutes until it thickens.

5. Final Touch 

• Turn off heat and add rose water (optional).

• Garnish with extra nuts and serve warm or chilled.

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💡 Tips & Notes:

• Use full-fat milk for creamy texture.

• Soak dates and figs for 10 minutes for soft texture.

• Chill before serving for a rich pudding experience.

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❓ FAQs:

Q1: Can I use condensed milk instead of sugar?

Yes, replace sugar with 2–3 tbsp condensed milk for extra richness.

Q2: Is Sheer Khurma served hot or cold?

It’s traditionally served warm, but it tastes amazing when chilled too.

Q3: Can I make it ahead of time?

Yes, make a day before and refrigerate. Add a little warm milk before serving if it thickens too much.

🙏 Closing Line:

Thanks for trying this Sheer Khurma Recipe! Do share with your loved ones on festive days and visit again for more traditional treats! 🌙