Mexican Chicken Quesadilla Recipe: Cheesy, Spicy & Easy

Introduction:

Do you want something cheesy, spicy, and flavourful? Tucked inside crispy tortillas, this recipe for Mexican chicken quesadillas combines flavourful spices, melted cheese, and tender chicken in a delectable combination. Easy to make and perfect for lunch, dinner, or even as a snack!

A golden-brown chicken quesadilla with salsa on the side and cheese dripping out


📝 Ingredients for Chicken Quesadilla:

  • 2 large flour tortillas

  • 1 cup cooked chicken (shredded or chopped)

  • 1 cup shredded cheddar or Mexican cheese blend

  • 1/4 cup chopped bell peppers (any color)

  • 1/4 cup chopped onions

  • 1/2 tsp cumin powder

  • 1/2 tsp paprika

  • Salt & black pepper to taste

  • 1 tbsp olive oil or butter

  • Optional: jalapeños, corn, cilantro, salsa for serving

Detailed Directions for Preparing Quesadillas:

Step 1: Get the filling ready.

Heat the olive oil in a pan. For two minutes, sauté bell peppers and onions. Add salt, pepper, paprika, cumin, and chicken. Stir thoroughly.

Step 2: Put the quesadilla together.

Lay the tortilla out on a level surface. Cover half with chicken mixture, top with cheese, and cover with the other half.

Step 3: Cook until golden.

Warm up a non-stick skillet. Cook the quesadilla for two to three minutes on each side, or until it is crispy and the cheese has melted.

Step 4: Cut into pieces and serve.

Serve hot with guacamole, sour cream, or salsa after cutting into wedges.

💡 Advice and Reminders:

 To expedite preparation, use leftover rotisserie chicken.

For added texture, add beans or corn.

Avoid stuffing it too much because it will tear when you flip it.

For a complete meal, serve with salad or Mexican rice.

FAQs:

: Q1: Is it possible to make it vegetarian?

Indeed! Use tofu, beans, or mushrooms in place of chicken.

Q2: Are quesadillas freezer-friendly?

Yes, before cooking, assemble and freeze. Warm up again in the oven or pan.

Q3: Which cheese works best for quesadillas?

Mexican cheese blend, Monterey Jack, or cheddar melts flawlessly.

🙏 Final Thank You Line:

Thank you for cooking with us! For more exciting flavors from around the world, follow CookingRecipe.fun and turn your meals into a fiesta

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